TRAINING
that supports a Positive Food Safety Culture
Specialising in bespoke training and mentoring for the achievement of CIEH Accredited Level 3 HACCP.
Ideal for technical managers, supervisors and food business operators who want to develop or review, validate or verify the company HACCP / Food Safety Plan whilst gaining a formal qualification
Training maybe arranged onsite or remotely
including Online E learning Courses
If you would like further details, to book a course or to discuss your bespoke training needs
please email denise@foodsafetyandtraining.com
or call 07963 844 856
Registered with The Chartered Institute of Environmental Heath & The Royal Society for Public Heath
